Preparing vegetables, sorting rice |
And then we had a busy morning preparing all the food. It is a very time-consuming task here, starting with preparing all the vegetables (outside, without the chopping boards or peelers that we are used to!) Then the chickens had to be slaughtered and plucked, I must admit that neither Tim or I actually took the knife. And then it was all gutting (ew!!) and chopping (nothing is wasted!) and boiling and frying. We hacked open the coconuts (much more pleasant), grated the fruit off and then squeezed all the goodness out for adding to our beans. We kneaded, rolled and fried mandazi (like donuts) and chapattis. We simmered spicy African chai. It was hot work and the flies were everywhere! But we had a feast by 1:30pm! It was well worth all the hard work and time! It was great fun and very good food, but I have to admit I'm not sure how much my Swahili improved!
Tim and our teacher cooking chapattis! |
Chicken ready to pluck! |
This week we have had trouble getting running water. We lost running water on Tuesday and so the following afternoon, rather than wait for the “water officials” to fix the problem, which was just up the road from us, Spedito and Mikdadi thought we could solve the problem much quicker ourselves. We all went to the Kihesa market where a new pipe section was bought. Then they went with their spades and dug up the problem, put the new piece on the pipe, wrapped things up with rubber and buried it all again! And lo and behold, we had running water again! We would never get away with doing this in the UK! We enjoyed the running water long enough to have a shower and refill our buckets. But the next morning (Thursday) the water stopped again! We had further water problems on Friday, which is a whole other story which involved the help of the Sharpes visiting friend, Howard, who happens to be a plumbing expert who looked incredulously into the whole state of affairs while Spedito got very wet!
Spedito and Mikdadi working on the pipe! |